Made to order, in small batches
Everything below is prepared after your order is confirmed — pricing and availability are set directly with Elizabeth.
Alfajores
Handmade in small batches, in our own kitchen — dulce de leche alfajores made the traditional way.


Pick between our Clásico, chocolate-dipped, passion fruit, or lucuma fillings. Order ahead for the freshest batch — see the How to Order page for lead times.
Empanadas
Buttery, slightly sweet, and tender baked crust. Baked in small batches until golden brown. Carne or Pollo? Maybe Ají de Gallina?


Turrón de Doña Pepa
Layers of anise-spiced biscuit, honey syrup, and colorful confetti — a Peruvian tradition for Señor de los Milagros season (October), and available by request the rest of the year.

Custom Cakes
Crafted with love to mark those significant moments: anniversaries, birthdays, and St. Valentine’s Day. Whether it’s vanilla, chocolate, tres leches, or coconut — the choice is yours for both flavor and design.
Also try our churros — ask about availability when you place your order.










Let’s spread the joy together!
Peruvian Home Cooking
Comforting home-style Peruvian dishes, made the same way as everything else: from scratch, with real ingredients.
This is a smaller menu than our alfajores and cakes, and is available by request — ask what’s possible when you place your order.





Ordering for a gift or an event?
Ribboned gift boxes and jarred manjar blanco sets are packaged individually by hand.
Please note: Made in a cottage food operation that is not subject to Florida’s food safety regulations. Full ingredient and allergen details are confirmed at the time of order.